About Us

OUR STORY

Donne Biryani is the pride of Bengaluru which started in Chickpet, and our beloved Founder, Mr. Gangadhar Gowda, has done the best for the improvement of taste and kept the Biryani lovers never disappointed.

Biryani in our prestigious outlets of Chickpet Donne Biryani House is a saga of traditional recipes, handpicked spices, carefully chosen tender meat, Nati-style cooking and an eternal story of great food, once started eating will feel eating more and more and makes finger licking taste and lingers smell of masalas for long.

PURE VILLAGE ORIGINS

Mr. Gowda’s brother and his partner took over the business, our old-time patrons vouch that ‘nothing has ever changed’.

We source the best spices and ingredients which are best quality in the market to give the authentic taste in our menu.

Our biryani is celebrated, the love for its taste and the difference lies in the choice of our rice. We use a special variety called ‘Jeera Rice’ also locally known as ‘Jeerakasala Rice’/ SeeragaSamba Rice/ Chitti Muthyalu Rice. The aroma, the delicate flavour, and the smooth texture of the rice create a riot of flavourin the ta of taste buds of our consumers.

We are devoted to delivering perfection, and ingredients are specially handpicked around the day to ensure the freshest of the spices and greens are used in our batches of biryani prepared separately for lunch and dinner. The meat used for the biryani deserves a special mention as the most tender, juicy, and superior quality meat is cooked to perfection, which also rightly blends with the variety of rice used by us, to get the unforgettable taste.

CHANGING THE EATERY LANDSCAPE

Chickpet Donne Biryani House also takes pride for changing the eatery landscape in Bengaluru. Typically, ‘Authentic style food- also called as Nati style food’traditionally a village taste is given in a professional and fine dining restaurant. Families, women, and everybody could enjoy a good bowl of soup and biryani in the perfect ambience.

A SECRET TO OUR
TASTE

A SECRET TO OUR TASTE

Essentially, Donne (in Kannada) simply means a dried palm leaf/banana leaf folded into a bowl. Serving hot food in Donne, not only results in serving aromatic biryani but has proven health benefits prescribed in Ayurveda.Inside the Donne, we use fresh banana leaf that retain the aroma of rice meat and mildly blended spices to produce rich taste.

KEEPING UP WITH TIMES

Over the years, we listened to the wishes of our esteemed patrons, who recommended Chickpet Donne Biryani House should expand its menu and add favourites of other regions too. We have introduced regional hits like:

Guntur Chicken

Kshatriya Kebab

Sesame Chicken Lollypop

Kakinada Chicken

Mutton Kheema Balls

Rayalseema Mutton Fry

Mutton Nalli Bone Fry

Chettinad Mutton Pepper Dry

among others, mostly starters that were popular in the places of its origin in Karnataka, Telangana, Maharashtra, Andhra Pradesh and Tamil Nadu. These foods added versatility to our already customer-approved menu.